Raigam Soya Meat DEVEL CUTTLEFISH Flavored Sri Lankan Product 110g

Description

Raigam Soya Meat DEVEL CUTTLEFISH Flavored Sri Lankan Product 110g
About Raigam
That Raigam introduced Soya to the Sri Lankan market is the truth, the whole truth and nothing but the truth. Without stopping at being pioneers, Raigam has introduced flavors that are indigenous to Sri Lanka and so very familiar to our palate. Polos, Ambul Thiyal, Miris Maalu are some of the flavours that we all love.To maintain the leadershp role in the market, stringent quality controls are in place with highly trained staff to monitor every step of the manufacturing process. We are strong believers in the adage that final product is only as good as the raw materials used.
Ingredients
Defatted soya flour
Water
Flavor Sachet
Chilli, vegetable oil, tomato sauce, soya sauce, oyster sauce, red onion, garlic & flavour enhancer & natural cuttlefish flavour.
Preparation
Boil the water, add salt and squeeze out the excess water. Put oil in to a pan and temper adding garlic and giner. Add the soya when garlic is golden colour. When the soya is well tempered, increase the heat and add the flavouring mix in the transparentsachet and mix well. Add one cup of water and the sauce in the aluminum pack and mix thoroughly, letting it simmer untill the gravyis quite thick. Now it is ready for tasting. Raigam cuttlefish soya devel is ideal as bite. When you are in high spirits.
Shipping
Items will be shipped within 5-7 business day when we received payment ( it may be changed due to the corona effect) .
Contact us
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Thank you!